Søllerød Menu
in Private Dining Room
Lunch or Dinner

Composed of the season’s most exclusive ingredients
– everything we love… 

Snacks

APRIL-JULY 2025 MENU:
Halibut, cacao juice, ginger, citrus fruit, green asparagus
Preserved, potato, vin jaune, comté
Catch of the day from The North Sea, asparagus blanquette, white asparagus
Beef tenderloin, Caviar Søllerød Selected, Tasmanian pepper berries
Valrhona chocolate, rhubarb, Tahitian vanilla, woodruff

 Menu incl. snacks:
DKK 1,500 per person
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Wine Menus:
We offer three different wine menus incl.:
1 glass of champagne as welcome drink
Wine Menu – 1 glass per person per course
Filtered water
Coffee and sweets

Wine Menu – Level 1:
DKK 1,250 per person

Wine Menu – Level 2:
DKK 1.875 per person

Wine Menu – Level 3:
DKK 2.800 per person

Above mentioned wine menu prices are incl. filtered water, coffee and sweets.
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We will forward suggestion for above mentioned wine menus upon request.
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Wines can also be selected from our wine list – to be paid after consumption.
If you have special requirements,
we would be pleased to send a special suggestion from our wine cellar.

Follow this link to our full wine list

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